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Alli

Good drinks and bad drinks: a ranking of healthy beverages

April 10th, 2008 by admin

Soft drinks on shelves in a Woolworths superma...
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Thanks to her teacher’s efforts, my daughter is very interested in learning what foods or beverages are healthy for her and which ones are not. She usually asks whether this snack or that drink are good or bad. Even though I’m usually pretty sure I’m telling the right answer, it’s only common sense, but a little of actual knowledge would be fine to support my advice.

The National Institute of Public Health of Mexico has recently put together “Beverage Consumption  Recommendations” aimed to serve as a guideline for consumers, health professionals, and government officials. One of the main reasons that encouraged this work is the alarming increase in overweight, obesity and diabetes in Mexico. It is thought that beverages contribute a fifth of all calories consumed by Mexicans, and many studies found that caloric beverages increase the risk of obesity. After considering all these evidences, it is clear that educating people and professionals on the benefits and risks associated to the most common drinks is of prime importance to improve the public health conditions.

Slimming.com

The committee classified beverages into six levels regarding their health benefits and risks. Some aspects taken into account were caloric content, nutritional value, and health risks associated with the consumption of each type of beverage. The beverages were ranked from the healthier (level 1) to least healthy (level 6):

Level 1: water

Level 2: skim or low fat (1%) milk and sugar free soy beverages

Level 3: coffee and tea without sugar

Level 4: non-caloric beverages with artificial sweeteners

Level 5: beverages with high caloric content and limited health benefits (fruit juices, whole milk, and fruit smoothies with sugar or honey; alcoholic and sports drinks)

Level 6: beverages high in sugar and with low nutritional value (soft drinks and other beverages with significant amounts of added sugar like juices, flavored waters, coffee and tea).

As a conclusion, the panel advices that water should constitute the first choice, followed by no or low-calorie drinks, and skim milk. People should prefer these beverages over others with high caloric value or sweetened beverages, including those containing artificial sweeteners.

Some parts of this ranking agree more or less with our perception, water is obviously a ‘healthy’ option, but it may surprise many people to find out that some beverages, heavily advertised as healthy stuff go quite low in the list, such as fruit juices and fruit smoothies. Time to reconsider what we take in our lunch-bags!

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This entry was posted on Thursday, April 10th, 2008 at 9:59 pm and is filed under Children, Diabetes, Education, General health, Nutrition, Obesity, Weightloss, Wellness. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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